Boise Coop Wine Shop

Robert Kacher Dinner at Café Vicino

• October 10, 2008
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The Boise Co-op Wine Shop, along with Chef Richard Langston of Café Vicino and Craig Baker from Robert Kacher Selections, is presenting an incredible dinner on Wednesday, Oct. 22 starting at 6:45 pm. Craig is the National Sales Rep for Robert Kacher Selections and has traveled extensively throughout France. He is a great guy and very knowledgeable about the wines of RKS. Cost of this dinner is $100 per person + T&T. A bit steep, we know, but check out the menu and you will see just what a great deal this is. To sweeten that deal, Craig and Kacher Selections are offering a $25 gift certificate to everyone who attends the dinner that can be used at the Wine Shop to buy Kacher wines. That is $50 per couple!

As always seating is limited, so call Café Vicino at 472-1463 for reservations.

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A Fabulous Wine Dinner

• October 10, 2007
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Our first ever cellar dinner was a huge success. While it’s often the case that one dish will stand out, the elegance of the food and the way everything flowed so beautifully made it an evening that was hard to pick apart. The food and wine pairings could not have been better. The 2004 Domaine Ponsot Morey St. Denis was quintessential Burgundy with pure fresh cherry fruit backed by undertones of leather and earth. It paired exceptionally well with the rabbit stuffed ravioli. The 2002 Weinbach Pinot Gris Cuvée Laurence was an amazingly rich wine with the power, structure and length to last another 20 years. All in all, everyone went away extremely well pleased. We will keep you posted on upcoming dinners and events. (Learn more)