Boise Coop Wine Shop
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Upcoming Events
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A Fabulous Wine Dinner
- October 10, 2007
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Our first ever cellar dinner was a huge success. While it’s often the case that one dish will stand out, the elegance of the food and the way everything flowed so beautifully made it an evening that was hard to pick apart. The food and wine pairings could not have been better. The 2004 Domaine Ponsot Morey St. Denis was quintessential Burgundy with pure fresh cherry fruit backed by undertones of leather and earth. It paired exceptionally well with the rabbit stuffed ravioli. The 2002 Weinbach Pinot Gris Cuvée Laurence was an amazingly rich wine with the power, structure and length to last another 20 years. All in all, everyone went away extremely well pleased. We will keep you posted on upcoming dinners and events. (Learn more)
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